Frozen Strawberry Margarita by Akshat Singhania

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Frozen Strawberry Margarita

by Akshat Singhania
  • Quantity: 1 batch

Ingredients

  • 1 Tub Sicily lemon ice-cream from Mama Mia!
  • 8-12 Strawberries (frozen)
  • 60ml Tequila
  • 120ml Cointreau
  • 3-4 cubes ice (if needed)
  • Strawberry powder
  • Tajin
  • Bura (Sugar bura)

Process

Add to a blender, the frozen strawberries and the Tequila. Pulse a few times and then blend well. Next add in the ice-cream and the Cointreau. Blend well again. Try some and see if ice is needed. If yes, add a few cubes and blend again. Put the mixture in tub and freeze overnight. Rim the glasses with Tajin, Bura & Strawberry Powder. Bring out the frozen margarita mix and serve in the rimmed glasses with a spoon/straw.